Pakistani Food

Halwa puri

Halwa puri is a breakfast dish. It comprises of two parts: puri and halwa. The halwa is made on its own, then served with the puri. Halwa itself is a sweet dish that can have a variety of forms based on which ingredients it's made with. These ingredients include carrots, potatoes, gajar ka halwa (carrot pudding), sooji ki halwa (semolina pudding) and chana daal halwa (lentils).

Puri is deep fried bread or naan bread served with the meal. The main point to remember about this recipe is that it has to be eaten fresh in the morning for breakfast. It is traditionally eaten by dipping pieces of the puri into the hot halwa in your bowl and mixing it up in your mouth before swallowing. This process should be repeated until you have finished all of your food!

Biryani

If you like to eat delicious food, then you will like a popular dish in Pakistan called biryani. Biryani is rice with spices and meat or vegetables. It is cooked in a pot and tastes great!

There are many different types of biryani. Some people like the classic kind, but some people prefer spicy or sweet varieties. In India there are over 30 kinds of biryani! You can also make it with chicken or fish, instead of meat.

Biryani has lots of ingredients - rice, spices and meat (or vegetables). Usually when you cook something, you have to heat all your ingredients together for a long time. But when you make biryani, the different parts are cooked separately before they are combined at the end. First they cook the meat with some spices and oil so that it is nice and tender. Then they put in some onions, tomatoes and other vegetables - this part takes about 20 minutes to cook through nicely, then they add some yogurt to take away some of their acidity (sourness). Finally they add more spices such as turmeric powder and chili powder so that it has a nice yellow color and tastes good too!

Kebab

A kebab is a Middle Eastern dish consisting of roasted meat. In English, the word came to refer to shish kebab in the 1950s, though during that time it most likely did not refer to food you could find at any given street vendor in Istanbul. While in the Middle East, kabob referred specifically to meat that was cooked over an open fire. It is derived from the Persian word kabāb meaning "to fry."

It’s one of the most famous dishes all over the world and it’s usually eaten with rice. The ingredients are healthy and tasty so you can enjoy it at every type of occasion (lunch or dinner).

Qorma

Qorma is a very popular dish in Pakistan. It is a mixture of chicken and mutton. Common ingredients for qorma are meat, yogurt, spices and dry fruits. It is considered as a delicacy in Pakistan.

These are the some dishes of Pakistani people

Pakistan is a country which is famous for its tradition and culture. There are different kinds of people in Pakistan, but the food here is very delicious.

Some dishes are:

• Karahi gosht

• Pulao

• Nihari

• Chicken tikka

• Malai boti